10 steps to reduce costs for Ops Managers Get your guide

One place to update
every menu across every channel,
site and brand

Book a demo Pricing

Create beautiful, revenue-boosting menus for every order channel
and update them all with the push of a button.

Centralised menu management software
Stop wasting hours
updating menus. Push
changes to every menu
from a single platform.
Flexible and customisable
menus that feature
your brand at every
stage of the journey.
Experiment with
menu engineering
and unlock new levels
of revenue.
Providing smoother operations for
3000+ locations
“It just makes everything easier”

“Before we moved to Vita Mojo, I used to manage seven separate menus across the whole estate. It was a lot of time wasted on keeping everything up to date. Moving to Vita Mojo helped to simplify the whole process and cut it down to just an hour, when it used to be a couple of days per month, at least.”

Tommy Giraux, Head of Systems

Make your menu
work for you

One platform:
every menu

Forget multiple platforms and repetitive, manual work. Manage every single menu from across your operation with ease from a single place.

 

Book a demo

Centralised menu management software

Your brand,
your way

Showcase your items with a fully branded, visual and customisable menu sure to impress and engage your guests.

Bigger baskets

Increase average transaction value by up to 49.5% with an optimised menu that offers modifiers, upsells, recommendations and meal deals.​

Centralised menu management with nutrition information

Allergens
and nutrition,
without the stress

Help customers make informed decisions by clearly communicating allergens and nutritional value for anything on your menu.​

 

Book a demo

Powering operations for growing hospitality brands

49.5%
Increase in ATV using
flexible Vita Mojo menus

Having one Order Management System has saved us so much time and money that we wouldn’t go back. Managing multiple sites and menus has never been easier.

David Ellison,
Chief Operating Officer,
Deep Blue Restaurants

Stop wasting resources, start increasing revenue

Discover how managing every menu in one place will help you deliver a revenue-boosting menu strategy (and save hours of wasted time).

Centralised menu management
COMPLETE CONTROL

Vary prices on the same menu based on location, time of the 
day, or channels, and choose specific times for items to appear on your menu.

BANISH OUT-OF-STOCK ITEMS

Improve your customer experience by making menu items active or inactive at a store level – no more out of stock items taking up menu space.

KMS being used behind restaurant counter

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