Three ways hospitality businesses are boosting efficiency through tech
From tech audits, to productivity tools, to full scale roll-outs of transformative tech, let’s take a look at real life cost-reducing examples of tech in the industry.

Leading QSRs partner with Vita Mojo to simplify operations, increase revenue, and grow their business.
A single system to manage the entire order cycle, from menu management through to fulfilment and customer engagement.
Bring calm and confidence to your operation by banishing tablet hell, fragmented data, and wasted hours.
Increase throughput and revenue, and make data-driven growth plans to expand your business.
Manage and scale your business with tech built by people who understand your operation inside and out.
Delight your customers with a range of fully branded digital ordering channels with integrated loyalty across including self-order kiosks, mobile apps and Click & Collect.
Fulfil those increased orders more accurately, faster and with more confidence thanks to a single Kitchen Management System displaying orders from every channel on a one screen – even third party delivery aggregators like Deliveroo.
Focus on what matters by avoiding hours wasted on multiple menu updates. Manage all your menus in a single place instead. Use that time more valuably by accessing centralised reports showing all of your sales data – from every channel and site – in a single place.
Tips, tricks and expert guidance from the
industry to help grow your QSR business.
From tech audits, to productivity tools, to full scale roll-outs of transformative tech, let’s take a look at real life cost-reducing examples of tech in the industry.
What if we view rising labour costs as a catalyst for positive change instead of a threat, asks Stefan Catoui, co-founder of Vita Mojo.
A look at technology’s role in driving efficiency for hospitality operations, and strategies you can implement today to get the most out of your tech.